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How to Plan and Cook a Gluten-Free Holiday Meal
Originally posted November 12, 2013 Whether you are planning one or two dishes or a whole meal for the holidays, it’s always nice to have some extra tips. Here is my quick guide to planning and creating a delicious meal that happens to be gluten-free (with dairy and egg-free variations). As I always says,…
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Gluten Free Pumpkin Scones recipe
Originally posted October 30, 2013 I don’t know about you but I often look at things longingly in bakeries. Lately it’s been pumpkin almost anything that I can’t eat because it’s always filled with gluten. Well I finally found a recipe that I was able to translate really well to gluten-free. I made mine…
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The Warm Kitchen: A Book is Born!
Originally Posted October 9, 2013 I have the pleasure to announce the birth of…my cookbook, The Warm Kitchen! I have two children and I remember how I felt during pregnancy, labor and birth. In the beginning I was enthusiastic but of course, it felt very long and drawn out. When my water broke with my…
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How to Make Arepas recipe
Originally posted September 27, 2013 Arepas (ah-ray-pahs) are a corn pocket which can be found on many street corners in Venezuela. I first became familiar with them when I met Adriana Lopez Vermut from Pica Pica Arepa Kitchen at the Gluten-Free Spree in San Francisco in 2009. At the time, she only had a…
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Gluten Free Chicken and Vegetable Tamale Pie recipe
Originally posted July 28, 2013 A few years ago, I made a version of tamale pie where I made tamale dough and put something in the middle (honest, I can’t remember; it might have been chili inside). I’m not sure why that went out of my rotation. More recently, I made a tamale pie…
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How to Make Chocolate Hazelnut Spread recipe
Originally posted June 14, 2013 Have you ever wondered how to make your own chocolate hazelnut spread, aka “nutella”? It’s easier than you think to do it yourself. Everyone has different reasons for making food like this spread at home which they can buy off of the shelf; it might be economic or for…
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Easy Gluten Free Berry Muffin recipe
Originally Posted April 2, 2020 If you miss getting your favorite muffins from your local bakery, this recipe will make you very happy! These easy gluten-free berry muffins are just what you need right now. And the best part? If you do any gluten-free baking, you will likely have all of the ingredients on…
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Gluten Free Muffin Tips
Whether you make your own gluten-free flour mix or buy one, it’s easy to make really tasty muffins. You just need a fool-proof recipe! I’ve been making gluten-free muffins since about 2007, when my daughter was first diagnosed with a gluten and dairy sensitivity. I put my best foot forward and figured out the perfect combination…
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Gluten Free Shortbread Cookie recipe
Originally posted April 11, 2014 I adapted this recipe from a regular recipe and I have to say, it’s just as good. I do believe my English mother-in-law would have approved. When making these cookies, make sure you use xanthan gum. I taught a cooking class one day and the student forgot the xanthan…
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Curried Cauliflower with Peas recipe
Originally posted March 1, 2013 A big thank you to Aida Mollenkamp for this recipe for Curried Cauliflower with Peas from her book Keys to the Kitchen. I have made this twice, both times with much success. The children (now almost 9 and 7) loved it as well. I put my Family Chef spin…