-
Easy Sautéed Chicken Breast recipe
Originally posted May 6, 2014 as “7 minute chicken”. On nights when I know there won’t be a lot of time to cook, I use this recipe/technique. It’s one of my favorite recipes from my book, The Warm Kitchen. What I love about it is that I can change the flavor profile of the…
-
Gluten Free Molasses Ginger Cookies recipe
Originally posted May 6, 2014 My good friend Corrine makes the most delicious molasses ginger cookies. She offered some to me last week, 1 day into my Gluten Free (GF) experiment. I had to decline. But, it did motivate me to seek out a great gluten-free molasses ginger cookie that has the flavor and…
-
The Best Gluten Free Chicken Tenders recipe
Originally posted April 2, 2014 Without a doubt, these are better than anything I or my children have ever had in a restaurant! Well, in my humble opinion, that is. When I make these, I make a double batch. We use half for the meal and I either freeze the rest or use it…
-
Gluten Free Rolled Sugar Cookies recipe
Originally posted February 11, 2014 Whether or not you are a kid, a rolled sugar cookie in some fun shape with colored sprinkles always seems fun. Rolled sugar cookies can be made any time during the year. Don’t be intimidated when you see those fancy looking pre-made cookies in the store; this recipe is…
-
Amy’s Gluten Free Flour Blend
Originally posted November 15, 2013 When I started my adventure in gluten-free baking, one thing that stressed me out was the amount of flours in a recipe. It was so off-putting, sometimes I did not want to bake. I was soon rescued by a friend, Amy Andrews of Ripe Wine and Food, who gave me her recipe…
-
The Warm Kitchen: A Book is Born!
Originally Posted October 9, 2013 I have the pleasure to announce the birth of…my cookbook, The Warm Kitchen! I have two children and I remember how I felt during pregnancy, labor and birth. In the beginning I was enthusiastic but of course, it felt very long and drawn out. When my water broke with my…
-
Easy Gluten Free Berry Muffin recipe
Originally Posted April 2, 2020 If you miss getting your favorite muffins from your local bakery, this recipe will make you very happy! These easy gluten free berry muffins are just what you need right now. And the best part? If you do any gluten-free baking, you will likely have all of the ingredients…
-
Gluten Free Muffin Tips
Whether you make your own gluten-free flour mix or buy one, it’s easy to make really tasty muffins. You just need a fool-proof recipe! I’ve been making gluten-free muffins since about 2007, when my daughter was first diagnosed with a gluten and dairy sensitivity. I put my best foot forward and figured out the perfect combination…
-
Gluten Free Shortbread Cookie recipe
Originally posted April 11, 2014 I adapted this recipe from a regular recipe and I have to say, it’s just as good. I do believe my English mother-in-law would have approved. When making these cookies, make sure you use xanthan gum. I taught a cooking class one day and the student forgot the xanthan…
-
Gluten Free Chocolate Crackle Cookies recipe
Originally posted November 15, 2012 I made these for many years with regular flour. When I began eating gluten-free, I thought it would be too hard to convert the recipe. Actually, it wasn’t hard at all to make gluten-free chocolate crackle cookies. The result is a delicious, chocolately, crisp on the outside-gooey on the…