Winter

  • Gluten Free Molasses Ginger Cookies recipe

    Gluten Free Molasses Ginger Cookies recipe

    Originally posted May 6, 2014 My good friend Corrine makes the most delicious molasses ginger cookies. She offered some to me last week, 1 day into my Gluten Free (GF) experiment. I had to decline. But, it did motivate me to seek out a great gluten-free molasses ginger cookie that has the flavor and…

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  • Gluten Free Mexican Wedding Cookies recipe

    Gluten Free Mexican Wedding Cookies recipe

    Originally posted November 19, 2012 I’m in trouble…big trouble. Because the holiday season, as far as I’m concerned, has kicked off. That means lots of baking for me. I love to experiment and see what I can convert to gluten-free. Some times I am successful and some times not. But when I am, I…

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  • Gluten Free Vegetable and Bean Soup recipe

    Gluten Free Vegetable and Bean Soup recipe

    Originally posted March 6, 2012 One thing I’m good at is looking in the fridge and seeing a meal I can create. One friend said to me once “You look at a cucumber and see 5 ways you can use it. I look at it and see a cucumber.” Well, that’s why I’m here!…

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  • Butternut Squash Risotto recipe

    Butternut Squash Risotto recipe

    Originally posted April 11, 2014 This is a hearty dish perfect for late fall or winter. It’s also wonderful with any root vegetable like turnip, carrot, parsnip, rutabaga, and sweet potato. If you don’t want to bother cutting the squash many stores offer it pre-cut. If you want to add more nutrition to the…

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  • Gluten Free Beef Stew recipe

    Gluten Free Beef Stew recipe

    Originally posted December 12, 2011 When the weather turns cool, I think comfort foods. With a busy day ahead, I knew my crock pot would come in handy. Once again, it delivered, even with a power outage toward the end of its cycle! Here’s a delicious recipe for beef stew which I have converted…

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  • Quick and Easy Gluten Free Cioppino recipe

    Quick and Easy Gluten Free Cioppino recipe

    Originally posted February 3, 2011 What is cioppino? There are many versions but no matter how you slice it, you are cooking fish and seafood in a simmering broth of tomato and wine. If you want straight-forward and easy, this recipe is for you. I have lived in Northern California for over a decade…

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  • Gluten Free Sweet Potato and Millet Cake recipe

    Gluten Free Sweet Potato and Millet Cake recipe

    Originally posted October 4, 2010 Our local grocery store has these delightful patties in their deli case from time to time. I decided to seize the moment and make my own version. I didn’t even look at the ingredients but I did google “sweet potato millet cake” and the first thing that came up…

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  • Easy Black Bean Soup recipe

    Easy Black Bean Soup recipe

    Originally posted August 3, 2010 Soups are economical and easy to prepare. Generally, the way I make it is the same. Sauté the vegetables with seasonings. Add broth and other pantry ingredients. Bring to a boil and then simmer. My soup recipes all have a pattern. Once you learn how to make soup, it’s…

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  • How to Make Soup

    How to Make Soup

    Originally posted August 3, 2010 For some people, soup can be a hard dish to make. My mother used to say if you didn’t season it correctly, it would taste like dishwater (true, very true). So, this is where The Family Chef comes in. I’m here to teach you how to make soup. I…

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  • Gluten Free Greek Casserole recipe

    Gluten Free Greek Casserole recipe

    Originally posted on June 1, 2010 While trying to come up with quick and easy meals for one of my customers, I envisioned a casserole similar to a Shepherd’s Pie but with Greek flavors. I created a base recipe but needed to test it first. My husband even asked where it came from. Uhm,…

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